Club Food

Content

A delicious recipe for Raspberry Tiki Twist Punch, with
Kool-Aid® Tropical Punch mix and Smirnoff®
Raspberry Twist vodka.

Ingredients

6 oz Kool-Aid Tropical Punch mix
3 oz Smirnoff Raspberry Twist vodka

Method

Shake ingredients together in a cocktail shaker half-filled with
ice cubes.
Strain into a hurricane glass almost filled with ice
cubes, and serve.

Serve

Hurricane Glass

Nutrition Info

(per 9 oz serving)

Content

A delicious recipe for Hallenbeck Punch, with Everclear®
alcohol, vodka, Hawaiian punch, Canada Dry® ginger ale and
rainbow sherbert.

Ingredients

3/4 liter bottle Everclear® alcohol
1.75 liters bottle vodka
3 red Hawaiian punch
4 liters Canada Dry® ginger ale
1/2 rainbow sherbert

Method

Leave the rainbow sorbet in a fridge for a few hours to allow to
melt and add to a 5-gallon sports cooler container (the kind that
stand up and have a spout on the bottom).
Add all other
ingredients.
Shake it up good before serving to a healthy amount of
party guests.

Serve

Nutrition Info

Content

A delicious recipe for Bacardi Orgasm, with Bacardi® orange
rum and V8 Splash® fruit juice.
Also lists similar drink
recipes.

Ingredients

1 1/2 oz Bacardi orange rum
6 oz V8 Splash fruit juice

Method

Pour both ingredients into a highball glass 3/4 filled with ice
cubes.
Stir well, and serve.

Serve

Highball Glass

Nutrition Info

(per 7.5 oz serving)

Content

A delicious recipe for Arctic Mouthwash, with Maui® Blue
Hawaiian schnapps, Mountain Dew® citrus soda and ice cubes.

Ingredients

5 oz Maui Blue Hawaiian schnapps
5 oz Mountain Dew citrus soda
ice cubes

Method

Blend all ingredients in a blender on high until ice is finely
crushed.
It should be of a slushy consistency.
Pour immediately and
serve.

Serve

Cocktail Glass

Nutrition Info

(per 10 oz serving)

Content

A delicious recipe for Aquarium Jello, with gelatin, Blue Curacao
liqueur, Purple Endive, gummi fish and candy.
Also lists similar
drink recipes.

Ingredients

4 envelopes gelatin
Blue Curacao liqueur
Purple Endive
assorted gummi fish
1 package candy

Method

Use a new or well-cleaned goldfish bowl.
Mix gelatin according to
package directions, substituting curacao for water in whatever
ratio you prefer.
Place the hard candies in the bowl.
When gelatin
is cool but not yet setting up, pour it slowly into the bowl and be
careful not to disturb the candies or the color will run.
Cool
until half-set then add foliage and fish, placing them with strands
of spaghetti.
Refrigerate until serving-time.

Serve

Nutrition Info

Content

A delicious recipe for Apricot Punch, with apricot brandy,
Champagne, vodka, 7-Up® soda and orange juice.
Also lists
similar drink recipes.

Ingredients

1 qt apricot brandy
4 fifths Champagne
1 fifth vodka
4 liters 7-Up soda
1/2 gal orange juice

Method

Pour all ingrediants into a large punch bowl.
Add ice and 4 oranges
that are peeled and divided.

If you wish for a little different taste substitute orange juice
with apple juice and oranges with apples.

Serve

Punch Bowl

Nutrition Info

(per 359.3 oz serving)

Content

A delicious recipe for Picadilly Punch, with lemons, cloves,
cinnamon, nutmeg, sugar, ruby port and cognac.
Also lists similar
drink recipes.

Ingredients

2 lemons
12 whole cloves
2 cinnamon sticks
1/4 grated nutmeg
1 cup sugar
2 cups ruby port
750 ml cognac

Method

Peel lemons and stud with cloves.
Simmer lemons in a pan along with
the other ingredients.
Ignite some cognac and pour into the pan.
Extinguish with the rest of the cognac.

Serves about 10.

Serve

Nutrition Info

Content

A delicious recipe for Green Demon #2, with Bacardi® Limon
rum and Hawaiian punch.

Ingredients

4 oz Bacardi Limon rum
8 oz green Hawaiian punch

Method

Pour the Bacardi Limon into a highball glass.
Add green hawaiian
punch.
Stir well, and serve.

Serve

Highball Glass

Nutrition Info

Content

A delicious recipe for Apple Cider Punch #2, with apples,
strawberries, mint, apple juice, apple cider and lemonade.
Also
lists similar drink recipes.

Ingredients

3 red apples
250 g hulled strawberries
4 chopped mint sprigs
850 ml apple juice
1500 ml apple cider
570 ml lemonade

Method

Make sure ingreadients are well chilled.
Cut unpeeled apples 1cm
cubes.
Combine fruit and mint with apple juice in large punch bowl.
Mix well, cover and refrigerate until serving.
Before serving add
chilled apple cider and lemonade.

Serve

Punch Bowl

Nutrition Info

(per 93.6 oz serving)

Content

A delicious recipe for Wedding Bell Punch, with dry red wine,
bourbon whiskey, anejo rum, sweet vermouth, creme de cacao,
Champagne, club soda, ginger ale, lemon juice, superfine sugar,
strawberries and oranges.

Ingredients

2 liters dry red wine
16 oz bourbon whiskey
12 oz anejo rum
8 oz sweet vermouth
4 oz creme de cacao
187 ml chilled Champagne
16 oz club soda
16 oz ginger ale
2 cups lemon juice
1 cup superfine sugar
2 pints hulled, quartered strawberries
2 sliced oranges

Method

Stir the lemon juice and sugar together in a large punch bowl until
the sugar is dissolved.
Add the bourbon, rum, creme de cacao,
champagne, red wine, vermouth, club soda and ginger ale.
Stir well.
Add one large block of ice.
Garnish with orange slices and
strawberries.
Makes 32 (6-ounce) punch cups.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Champagne Rum Punch, with light rum, anejo
rum, sweet vermouth, Champagne, orange juice, cranberry juice and
oranges.

Ingredients

1 liter light rum
1 liter anejo rum
750 ml bottle sweet vermouth
750 ml bottle Champagne
1 qt orange juice
1 cup cranberry juice
2 sliced oranges

Method

Combine the rums, wines and juices in a large punch bowl, and stir
well.
Add one large block of ice, and garnish with orange slices.
Makes 30 (6-ounce) punch cups.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Cider Punch, with hard cider,
Drambuie® Scotch whisky, dry sherry, lemon juice, club
soda, apples and nutmeg.

Ingredients

1 1/2 qt hard cider
4 oz Drambuie Scotch whisky
4 oz dry sherry
2 oz lemon juice
8 oz club soda
3 cored, thinly sliced apples
1 tsp grated nutmeg

Method

Place the cider, Drambuie, sherry, lemon juice and club soda into a
large punch bowl, and stir well.
Add a large block of ice, then add
the slices of apple.
Sprinkle nutmeg across the top, and serve.
Makes 18 (6-ounce) punch cups.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Claret Punch, with lemon juice, superfine
sugar, claret, brandy, apricot brandy, bourbon whiskey,
Cointreau® orange liqueur, club soda, tea and oranges.
Also
lists similar drink recipes.

Ingredients

2 cups lemon juice
1 cup superfine sugar
2.25 liters (3 bottles) claret
12 oz brandy
4 oz apricot brandy
4 oz bourbon whiskey
8 oz Cointreau orange liqueur
1 qt club soda
2 cups cold tea
3 sliced oranges

Method

Stir the lemon juice and sugar togeher in a large punch bowl until
the sugar is dissolved.
Add the claret, brandy, apricot brandy,
bourbon whiskey, Cointreau, club soda and cold tea.
Stir well.
Add
one large block of ice, then add orange slices.
Makes 30 (6-ounce)
punch cups.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Frank Davis Punch, with gold tequila,
Champagne, Sauternes white wine, lemon juice, superfine sugar and
honeydew melon.

Ingredients

1 liter gold tequila
1.5 liters (2 bottles) chilled Champagne
3 liters (4 bottles) chilled Sauternes white wine
1 cup lemon juice
1/2 cup superfine sugar
1 large honeydew melon

Method

Stir the lemon juice and sugar together in a large punch bowl until
the sugar is dissolved.
Add the tequila, champagne and sauternes,
and stir well.
Add one large block of ice.
Garnish with melon
balls, cut out from a honeydew melon.
Makes 36 (6-ounce) punch
cups.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Orchard Punch, with Applejack®
brandy, orange juice, grapefruit juice, grenadine syrup, orange
bitters, lemon-lime soda, ginger ale, orange and apple.
Also lists
similar drink recipes.

Ingredients

1 liter Applejack brandy
2 cups orange juice
5 oz grapefruit juice
2 oz grenadine syrup
1/2 oz orange bitters
1 qt lemon-lime soda
1 qt ginger ale
1 sliced orange
1 sliced apple

Method

Combine the applejack, orange juice, grapefruit juice, grenadine
and orange bitters in a large punch bowl, and stir well.
Add
lemon-lime soda and ginger ale; stir again.
Add one large block of
ice.
Garnish with orange and apple slices.
Makes 24 (6-ounce) punch
cups.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Sunset Punch, with Champagne, maraschino
liqueur, Cointreau® orange liqueur, cherry brandy, brandy,
tea, lemon juice, superfine sugar, oranges and maraschino cherries.

Ingredients

1.5 liters (2 bottles) chilled Champagne
6 oz maraschino liqueur
8 oz Cointreau orange liqueur
3 oz cherry brandy
3 oz brandy
2 cups cold tea
2 cups lemon juice
1 cup superfine sugar
2 sliced oranges
24 maraschino cherries

Method

Stir the lemon juice and sugar together in a large punch bowl until
the sugar is dissolved.
Add the champagne, maraschino liqueur,
Cointreau, cherry brandy, brandy and cold tea.
Stir well.
Add one
large block of ice.
Garnish with orange slices and maraschino
cherries.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Tartan Champagne Punch, with Champagne,
brandy, Drambuie® Scotch whisky, maraschino liqueur, club
soda, superfine sugar and oranges.
Also lists similar drink
recipes.

Ingredients

2.25 liters (3 bottles) chilled Champagne
4 oz brandy
4 oz Drambuie Scotch whisky
4 oz maraschino liqueur
16 oz club soda
1/2 cup superfine sugar
3 peeled and sliced oranges

Method

Stir the Drambuie and sugar together in a large punch bowl until
the sugar is dissolved.
Add the brandy, maraschino liqueur,
Champagne and club soda.
Stir well.
Add one large block of ice, and
garnish with peeled orange slices.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Texas Bar Punch, with ruby port, ginger ale,
lemon-lime soda, lemon and orange.
Also lists similar drink
recipes.

Ingredients

1.5 liters (2 bottles) ruby port
1 liter ginger ale
1 liter lemon-lime soda
1 sliced lemon
1 sliced orange

Method

Pour the port, ginger ale and soda into a large punch bowl, and
stir well.
Add one large block of ice.
Add lemon and orange slices,
and serve.
Makes 20 (6-ounce) punch cups.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Amaretto Sweet & Sour, with amaretto
almond liqueur, sweet and sour mix, Midori® melon liqueur,
pineapple juice and ice.

Ingredients

amaretto almond liqueur
sweet and sour mix
Midori melon liqueur
pineapple juice
ice

Method

Fill the blender with 3/4 ice.
Add sweet & sour mix to the top
of the ice.
Add about 1″ of pineapple juice, 1/2″ of melon liqeur,
and 1/2 to 1/4″ of amaretto.
Then blend the mix until it is of
margaritta consistency or thinner.

This is made in a blender, hence the measurements are according to
a blender.

Serve

Margarita Glass

Nutrition Info

Content

A delicious recipe for Smartees, with Everclear® alcohol,
Sunny Delight® orange juice and Red Bull® energy
drink.

Ingredients

200 ml bottle Everclear alcohol
12 oz bottle Sunny Delight orange juice
8 oz can Red Bull energy drink

Method

Pour all ingredients into a pitcher, and serve into highball
glasses.

Serve

Pitcher

Nutrition Info

(per 26.8 oz serving)

Content

A delicious recipe for Aloha Fruit Punch, with water, ginger, guava
juice, lemon juice, pineapples, sugar and pineapple juice.
Also
lists similar drink recipes.

Ingredients

3/4 cup water
2 tsp chopped ginger
2 cups guava juice
1 1/2 tbsp lemon juice
1 1/2 cups finely chopped pineapples
1 cup sugar
3 – 4 cups pineapple juice

Method

Add 1/4 cup water to ginger root.
Boil 3 minutes.
Strain.
Add the
liquid to the guava, lemon and pineapple juices.
Make a syrup of
sugar and remaining water.
Cool.
Combine with juices and pineapple.
Chill thoroughly.

Serve

Nutrition Info

Content

A delicious recipe for Rat Fuck, with Kool-Aid® Cherry mix,
Captain Morgan® Parrot Bay coconut rum, Captain
Morgan® Original spiced rum, Tanqueray® gin, vodka,
sugar and water.

Ingredients

1 package Kool-Aid Cherry mix
1 fifth Captain Morgan Parrot Bay coconut rum
1 fifth Captain Morgan Original spiced rum
1 fifth Tanqueray gin
1 fifth vodka
1 cup sugar
water

Method

Add the kool-aid mix to a punch bowl and add one cup of sugar.
Add
vodka, coconut rum, spiced rum, and gin.
Fill remainder of punch
bowl with water, and stir.
Add more sugar if desired, and serve
into mugs, punch cups or old-fashioned glasses.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for McGorgan, with Tropicana® orange
juice and Sprite® soda.
Also lists similar drink
recipes.

Ingredients

3 oz Tropicana orange juice
3 oz Sprite soda

Method

Pour ingredients over ice in a highball glass, and serve.
Add more
orange juice to taste, if desired.

Serve

Highball Glass

Nutrition Info

(per 6 oz serving)

Content

A delicious recipe for Gator Juice, with vodka, raspberry schnapps,
DeKuyper® Watermelon Pucker schnapps, fruits and Hawaiian
punch.

Ingredients

1/2 gal vodka
1 fifth raspberry schnapps
1 fifth DeKuyper Watermelon Pucker schnapps
2 cans (large cans) fruits
2 cans red Hawaiian punch

Method

Drain fruit (if using canned fruit) or use fresh fruit if desired,
and set juice aside.
Place fruit in a bowl or container, add half
of each bottle of alcohol, and allow to soak for as long as
possible (overnight works best).

The following day, or whenever ready, add the fruit juice you saved
to the marinated fruit.
Add hawaiian punch to strength of your
liking, then add ice.
Serve in punch cups or suitable glasses.

Serve

Punch Bowl

Nutrition Info

Content

A delicious recipe for Arctic Fish, with vodka, Surge®
citrus soda, orange juice and candies.
Also lists similar drink
recipes.

Ingredients

1/3 part vodka
1/3 part Surge citrus soda
1/3 part orange juice
1 dash candies

Method

Fill a glass with ice and candy fish, add vodka, grape soda and
orange juice.
Do not stir, but serve well chilled.

Serve

Beer Pilsner

Nutrition Info

Content

A delicious recipe for Slurpee From Hell, with orange juice and
Everclear® alcohol.

Ingredients

1 can frozen orange juice concentrate
5 oz Everclear alcohol

Method

Make frozen orange juice concentrate according to instructions on
can.
Keep frozen, and blend Everclear into the juice.
Serve.

Serve

Pitcher

Nutrition Info

(per 17 oz serving)

Content

A delicious recipe for Shirley Temple #3, with Sprite® soda
and grenadine syrup.

Ingredients

7 oz Sprite soda
1 oz grenadine syrup

Method

Pour Sprite over a few ice cubes in a highball glass.
Add
grenadine, and serve.

Serve

Highball Glass

Nutrition Info

(per 8 oz serving)

Content

A delicious recipe for Silent Sam Mix, with Silent Sam®
vodka, Coca-Cola® and iced tea.
Also lists similar drink
recipes.

Ingredients

13 oz Silent Sam vodka
1 liter Coca-Cola
6 – 10 scoops iced tea powder

Method

Add all ingredients to a punch bowl.
The more ice tea, the sweeter
the drink.
Serve into punch cups or equivalent.

Serve

Punch Bowl

Nutrition Info

(per 78.8 oz serving)