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	<title>Club Food &#187; Hot and Spicy</title>
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	<description>Delicious recipes and famous chef's inspiration</description>
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		<title>Yemiser W&#8217;Et (Spicy Lentil Stew)</title>
		<link>http://clubfood.org/2007/10/Yemiser_W_Et_Spicy_Lentil_Stew/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Yemiser_W_Et_Spicy_Lentil_Stew</link>
		<comments>http://clubfood.org/2007/10/Yemiser_W_Et_Spicy_Lentil_Stew/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

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		<description><![CDATA[1 c Dried brown lentils 1 c Onions, finely chopped 2 Clove garlic, pressed 1/4 c Niter Kebbeh 1 tb Berbere 1 ts Ground cumin seeds 1 tb Sweet Hungarian paprika 2 c Tomatoes, finely chopped 1/4 c Tomato paste 1 c Vegetable stock or water 1 c Green peas (fresh or frozen) Salt and [...]


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		<title>Yetakelt W&#8217;Et (Spicy Mixed Vegetable Stew)</title>
		<link>http://clubfood.org/2007/10/Yetakelt_W_Et_Spicy_Mixed_Vegetable_Stew/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Yetakelt_W_Et_Spicy_Mixed_Vegetable_Stew</link>
		<comments>http://clubfood.org/2007/10/Yetakelt_W_Et_Spicy_Mixed_Vegetable_Stew/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

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		<description><![CDATA[1 c Onions, finely chopped 2 Garlic cloves, pressed 1 tb Berbere (dry) 1 tb Sweet Hungarian paprika 1/4 c Niter Kebbeh 1 c Green beans, cut in thirds 1 c Carrots, chopped 1 c Potatoes, cubed 1 c Tomatoes, chopped 1/4 c Tomato paste 2 c Vegetable stock Salt and pepper to taste 1/4 [...]


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		<title>Yorkshire Spice Bread</title>
		<link>http://clubfood.org/2007/10/Yorkshire_Spice_Bread/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Yorkshire_Spice_Bread</link>
		<comments>http://clubfood.org/2007/10/Yorkshire_Spice_Bread/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

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		<description><![CDATA[1 1/2 pound loaf 1/2 c Raisins 3/4 c Milk 1/2 tb Maple syrup 2 tb Applesauce (or butter) 1 Egg 2 1/2 c Bread flour + 2T 1/4 c Powdered sugar 1 tb Orange peel, dried 1/2 ts Nutmeg 1 ts Cinnamon 1 1/2 ts Yeast You may hold out the rasins and put [...]


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		<title>Yucatan Style Swordfish with Spicy Mango Salsa(Gc)</title>
		<link>http://clubfood.org/2007/10/Yucatan_Style_Swordfish_with_Spicy_Mango_SalsaGc/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Yucatan_Style_Swordfish_with_Spicy_Mango_SalsaGc</link>
		<comments>http://clubfood.org/2007/10/Yucatan_Style_Swordfish_with_Spicy_Mango_SalsaGc/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

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		<description><![CDATA[4 swordfish fillets &#8211;6 ounces each 3 tablespoons yucatan marinade 2 tablespoons spicy mango salsa About 1 hour before grilling, brush the fish steaks on both sides with the Yucatan Marinade, cover, and refrigerate. Prepare a wood or charcoal fire and let it burn down to embers. Grill the steaks for 3 minutes on each [...]


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		<title>Ziti with Spicy Pesto Pantesco and Locatelli</title>
		<link>http://clubfood.org/2007/10/Ziti_with_Spicy_Pesto_Pantesco_and_Locatelli/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Ziti_with_Spicy_Pesto_Pantesco_and_Locatelli</link>
		<comments>http://clubfood.org/2007/10/Ziti_with_Spicy_Pesto_Pantesco_and_Locatelli/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

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		<description><![CDATA[1/2 cup mint leaves, &#8212; picked over 1/2 cup basil leaves, &#8212; picked over 1 cup parsley, &#8212; picked over 2 cloves garlic 2 tablespoons capers, &#8212; rinsed and drained 4 medium plum tomatoes, &#8212; roughly chopped 1 tablespoon black pepper 1 tablespoon crushed red pepper 1/2 cup extra virgin olive oil Sea salt 1 [...]


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		<title>Thick &amp; Spicy Spaghetti Sauce1 From Loren Martin</title>
		<link>http://clubfood.org/2007/10/Thick___Spicy_Spaghetti_Sauce1_From_Loren_Martin/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Thick___Spicy_Spaghetti_Sauce1_From_Loren_Martin</link>
		<comments>http://clubfood.org/2007/10/Thick___Spicy_Spaghetti_Sauce1_From_Loren_Martin/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

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		<description><![CDATA[2 lg Onions, chopped 2 md Green peppers, chop 1 c Chopped celery 3 Cl Garlic, minced 2 tb Olive oil 2 Pounds ground beef 1 pk Fresh mushrooms, sliced 3 6-oz cans tomato paste 1 16-oz can whole tomatoes Undrained &#38; chopped 3 8-oz cans tomato sauce 2 tb Worcestershire sauce 2 ts Chili [...]


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		<title>Thick &amp; Spicy Spaghetti Sauce2</title>
		<link>http://clubfood.org/2007/10/Thick___Spicy_Spaghetti_Sauce2/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Thick___Spicy_Spaghetti_Sauce2</link>
		<comments>http://clubfood.org/2007/10/Thick___Spicy_Spaghetti_Sauce2/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

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		<description><![CDATA[2 ts Sweet basil 1 ts Paprika 1 ts Mrs. dash 2 ts Cinnamon 2 ts Vinegar 1/2 ts Curry powder 3 dr Hot sauce 2 Bay leaves 1/2 c Water 1/2 c Burgundy or dry wine Hot cooked pasta Shredded sharp cheddar and Grated paramesan cheeses No related posts.


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		<title>Thick &amp; Spicy Spaghetti Sauce2 From Loren Martin</title>
		<link>http://clubfood.org/2007/10/Thick___Spicy_Spaghetti_Sauce2_From_Loren_Martin/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Thick___Spicy_Spaghetti_Sauce2_From_Loren_Martin</link>
		<comments>http://clubfood.org/2007/10/Thick___Spicy_Spaghetti_Sauce2_From_Loren_Martin/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

		<guid isPermaLink="false"></guid>
		<description><![CDATA[2 ts Sweet basil 1 ts Paprika 1 ts Mrs. dash 2 ts Cinnamon 2 ts Vinegar 1/2 ts Curry powder 3 dr Hot sauce 2 Bay leaves 1/2 c Water 1/2 c Burgundy or dry wine Hot cooked pasta Shredded sharp cheddar and Grated paramesan cheeses No related posts.


No related posts.]]></description>
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		<item>
		<title>Tourta Me Yaourti Kai Stafides (Spicy Yogurt Cake w/ Rasins)</title>
		<link>http://clubfood.org/2007/10/Tourta_Me_Yaourti_Kai_Stafides_Spicy_Yogurt_Cake_w/_Rasins/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Tourta_Me_Yaourti_Kai_Stafides_Spicy_Yogurt_Cake_w%2F_Rasins</link>
		<comments>http://clubfood.org/2007/10/Tourta_Me_Yaourti_Kai_Stafides_Spicy_Yogurt_Cake_w/_Rasins/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

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		<description><![CDATA[1/2 c Sweet butter or margarine 1 c Granulated sugar 3 Eggs 2 c Sifted all-purpose flour 2 ts Baking powder 1 ts Salt 1 c Plain yogurt 1 ts Baking soda 1 ts Vanilla extract 3/4 c Raisins 1 ts Ground cinnamon 1/2 ts Grated nutmeg 1/4 ts Ground cloves 1/2 c Chopped walnuts [...]


Related posts:<ol><li><a href='http://clubfood.org/2007/10/Spicy_Pineapple_Zucchini_Cake/' rel='bookmark' title='Spicy Pineapple Zucchini Cake'>Spicy Pineapple Zucchini Cake</a></li>
<li><a href='http://clubfood.org/2007/10/Spicy_Banana_Cake/' rel='bookmark' title='Spicy Banana Cake'>Spicy Banana Cake</a></li>
<li><a href='http://clubfood.org/2007/10/Banana_Yogurt_Cake/' rel='bookmark' title='Banana Yogurt Cake'>Banana Yogurt Cake</a></li>
</ol>]]></description>
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		<title>Twice Cooked Pork and Spicy Vegetables</title>
		<link>http://clubfood.org/2007/10/Twice_Cooked_Pork_and_Spicy_Vegetables/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=Twice_Cooked_Pork_and_Spicy_Vegetables</link>
		<comments>http://clubfood.org/2007/10/Twice_Cooked_Pork_and_Spicy_Vegetables/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 12:12:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Hot and Spicy]]></category>

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		<description><![CDATA[1/2 lb Pork butt; in one piece 5 ea Mushrooms; large jyo black 2 ea Small dried red chili pepper 2 ea Large cloves garlic, minced 2 t Ginger root, minced 1 ea Small bell pepper 1/4 c Bamboo shoots 1 ea Large carrot 1 ea Cube bean curd 1/3 c Mushroom liquid 1 T [...]


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